News Releases 2008

LETU Faculty and Staff to serve up Annual Senior Breakfast Dec.12

Fri, Dec 5 2008

The LeTourneau University faculty and staff will honor graduating seniors in a time of memorable celebration and appreciation at the Annual Senior Breakfast 9 a.m. on Friday, Dec. 12, on the third floor of the Memorial Student Center.
Bon Appétit, LETU’s food service provider, will serve egg casserole, potatoes and drinks, while faculty and staff members will contribute special dishes.
The LETU student affairs committee requests that faculty and staff cook recipes that may have been handed down from generation to generation in their own family or something that they are famous for around campus to share with a special part of the LETU family.
“This is a tremendous opportunity to be blessed by our senior students and to let them know what they have meant to us,” said Vice President for Student Affairs Dr. Doug Wilcoxson.
Faculty and staff can confirm their attendance and sign up to bring food items at http://www.letu.edu/_Student-Life/Senior-Breakfast.html.